3770 Lambert Bridge Road,
Healdsburg, CA 95448
| Vintage | 2019 | ||||||
| Varietal | Zinfandel | ||||||
| Varietal Composition |
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| Appellation | Dry Creek Valley | ||||||
| Harvest Date | September 12–30, 2019 | ||||||
| Acid | 6.3g/L | ||||||
| PH | 3.69 | ||||||
| Aging | 15 months in French, Hungarian and American oak; 27% new oak | ||||||
| Fermentation | 12-17 days in fermenters at 82-88˚F; pumped over twice daily | ||||||
| Alcohol % | 14.5 | ||||||
| Size | 750 ml |
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