3770 Lambert Bridge Road,
Healdsburg, CA 95448
Vintage | 2017 | ||||
Varietal | Meritage | ||||
Varietal Composition |
|
||||
Appellation | Dry Creek Valley | ||||
Harvest Date | August 28 - September 18, 2017 | ||||
Acid | 6.3g/L | ||||
PH | 3.46 | ||||
Fermentation | 68% barrel fermented at an average of 65˚F for approximately 10 days, 32% stainless steel fermented at average of 57°F for 10 days in 12% French oak, 12% acacia, 2% chestnut barrels. | ||||
Alcohol % | 13.9% | ||||
Size | 750 ml |
To be notified when the next vintage releases, please submit your email below.