Previous vintage: 91 Points - Robert Parker's Wine Advocate
At first swirl, fragrant aromas of white pepper, sage, cardamom and cumin emanate from the glass. A few more minutes of airing reveal deep and concentrated notes of boysenberry, black cherry and plum. On the palate, the wine shows characters of blackberry, blueberry syrup and black cherry with lingering flavors of black pepper, dark chocolate and espresso. The tannins are silky and smooth to lend a round, rich mouthfeel. Full-bodied and complex, this estate Zinfandel is impeccably balanced with a mouthwatering finish.