3770 Lambert Bridge Road,
Healdsburg, CA 95448
Vintage | 2013 | ||||||||||
Varietal | Meritage | ||||||||||
Varietal Composition |
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Appellation | Dry Creek Valley | ||||||||||
Harvest Dates | September 8 – October 9, 2013 | ||||||||||
Acid | 5.9g/L | ||||||||||
PH | 3.62 | ||||||||||
Aging | 21 months in French and Hungarian oak, 30% new oak | ||||||||||
Fermentation | 10 - 16 days on skins at 75˚F - 85˚F ; pumped over twice daily. | ||||||||||
Alcohol % | 13.5% | ||||||||||
Size | 750 ml |
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