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2013 The Mariner 3L

2013 The Mariner 3L

Appellation
Dry Creek Valley

90 Points - Robert Parker, Sonoma Report

Hand painted and etched.

Winemaker Notes:

The grapes for this delicious Bordeaux-inspired blend come from several of our most prized estate and hillside vineyards in the Dry Creek Valley. At first swirl, the wine displays aromas of blueberry, vanilla and cherries. Several more minutes reveal hints of clove, cinnamon, black licorice and mocha characters. The palate has dark berry flavors along with cedar sweetness and cassis. There's a good balance between juicy dark fruit and oak structure. The tannins are soft and supple with a very round and semi oily texture. It finishes with black pepper, boysenberry and a hint of barrel spice. Good acidity will help this wine to age beautifully for years to come.

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Vintage 2013
Varietal Meritage
Varietal Composition
54% Cabernet Sauvignon
24% Merlot
10% Petit Verdot
8% Malbec
4% Cabernet Franc
Appellation Dry Creek Valley
Harvest Date September 16 – October 18, 2013
Acid 6.8g/100mL
PH 3.72
Aging 20 months in French and Hungarian oak, 45% new oak
Fermentation Average 10 - 15 days in fermenters at 85°F; pumped over twice daily.
Alcohol % 14.5
Size 3.0 L
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