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2013 Cabernet Sauvignon

2013 Cabernet Sauvignon

Dry Creek Valley

91 Points - Robert Parker

Winemaker Notes:

The 2013 vintage was "cool" in every sense of the word. We had a very mild summer and a crisp Fall, which allowed the grapes to ripen slowly and fully. It was an abundant harvest so we have lots of delicious fruit. It was also very dry so the grapes had to work extra hard to get water, but stressed grapes often ensure that the best fruit rises to the top. The 2013 vintage is showing lots of lively spice. This wine opens with deep blackberry and currant on the nose with hints of anise. The mouthfeel is gentle, and the finish is lengthy. This Cabernet is very characteristic of a Dry Creek Valley Bordeaux. It offers intensity and richness and reflects the terroir beautifully.


Vintage 2013
Varietal Cabernet Sauvignon
Varietal Composition
84% Cabernet Sauvignon
7% Merlot
4% Cabernet Franc
3% Petit Verdot
2% Malbec
Appellation Dry Creek Valley
Harvest Date September 16 - October 9, 2013
Acid 6.4g/1L
PH 3.72
Aging 19 months in French oak; 38% new oak
Fermentation 10 - 16 days in fermenters at 83˚F; pumped over twice daily.
Alcohol % 14.5%
Size 750 ml
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/ 750 mL
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